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Full-time

Kitchen Crew Jobs In India - 109 Job Positions Available

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1 – 7 of 109 jobs
Marriott International jobs

JOB SUMMARY Assists in the management of all engineering/maintenance operations especially Kitchen and Electrical experience, including maintaining the building, grounds and physical plant with particular attention towards safety, security and asset protection. Assists with managing the budget,

Marriott International  21 days ago
JLL jobs

JLL empowers you to shape a brighter way. Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are

JLL  8 days ago
FOOD TECH COMPANY jobs

Client Sector: Premier Corporate F&B Tech Brand (14 Million+ Monthly Orders across 39 Cities) Role Level: Entry-Level / Ground Operations Executive Location: Greater Delhi Area (On-site – Noida / Gurugram corporate hubs) Experience: 0 to 2

FOOD TECH COMPANY  27 days ago
Ekya Schools jobs

Ekya Vana Early Years represent Ekya’s next chapter, purpose-based learning environments rooted deeply in nature, sustainability, and conservation. Ekya Vana Early Years Nature-based Preschools and Day-care Centers offers a nature-immersive, inquiry-led space where children pause to

Ekya Schools  21 days ago
Ekya Schools jobs

Ekya Vana Early Years represent Ekya’s next chapter, purpose-based learning environments rooted deeply in nature, sustainability, and conservation. Ekya Vana Early Years Nature-based Preschools and Day-care Centers offers a nature-immersive, inquiry-led space where children pause to

Ekya Schools  21 days ago

Role Purpose The Director, Restaurant Experience Technology (RET) is responsible for ensuring technology investments deliver measurable value in restaurant operations and customer experience. The role serves as the primary bridge between Restaurant Operations and Technology and

Americana Restaurants  12 days ago
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Silversea jobs

Position Summary The Chef de Cuisine - S.A.L.T. is responsible for delivering exceptional culinary experiences through high-quality food preparation, operational excellence, and compliance with company and public health standards. Working closely with the Executive Chef, this

Silversea  4 days ago

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