Assamé Origin, a premium artisanal kombucha brand brewed in Assam, is looking for a dynamic and self-motivated Business Development Executive – HORECA & Key Accounts to help expand our presence across premium hospitality and retail. This is
Designation: Web Development and Maintenance – Executive/Assistant Manager Experience: 5-8 years of experience managing enterprise websites. Proven experience handling websites independently from development through deployment and maintenance. Experience with large corporate with the multiple subsidiaries/microsites Description: The candidate
Bhubaneswar, Odisha Initial engagement: 6–8 week product-development project Contract / project basis, with potential for longer-term involvement We are developing a new QSR brand focused specifically on high-quality fried chicken and are looking for a hands-on Culinary
Bhubaneswar, Odisha Initial engagement: 6–8-week product-development project Contract/project basis, with potential for longer-term involvement We are developing a new QSR brand focused specifically on high-quality fried chicken and are looking for a hands-on Culinary R&D / Product
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are a culinary visionary and the creative force
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You will lead the charge in our kitchen and
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to
Company Description Radisson Hotel Group is one of the worlds largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction
Area(s) of responsibility Technology: JDE Finance Functional Consultant Experience 6+ years in JDE Essential Duties & Responsibilities 1. Works independently with business to gathers business requirements by conducting meetings/interviews and facilitating large group/cross-functional sessions with stakeholders.
Company Description Job Description Areas of Responsibility: Financial (GOP, Restaurant Revenue, Average Check, Labour Control). Customer Satisfaction and loyalty goals (Complaints per Thousand, Comment Cards, annual quality review). Achievement of employee satisfaction (Gallup) and retention goals
Company Description We are seeking an experienced Associate Director of Food & Beverage for The Hoxton, Bangalore. The Hoxton is opening its very first neighbourhood hotel in Asia, coming to India’s Bengaluru city centre in 2026.
JOB SUMMARY Responsible for beverage operations and staff on a daily basis. Areas of responsibility include beverage service in the Restaurants/Bars and Room Service. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on