Welcome to The Canadian Brewhouse, Canadas fastest-growing independent restaurant group! We know that without our incredible teams we wouldnt be a fraction of where we are today. Our teams live and breathe our Core Values; these
We’re hiring a Commis I responsible for daily prep and executing dishes during service. This role requires someone who can move from prep to line seamlessly—consistent, fast, and in control during service. Role You will prepare ingredients, maintain
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to
Line Cook (Cloud Kitchen + Food Court Operations) Location ITI Layout, HSR Sector 7 Food Court-Based Cloud Kitchen (200 sqft setup) About the Company We are a growing food startup operating a hybrid cloud kitchen and dine-in concept within
Youve trained properly, worked big kitchens, and earned your CDP stripes. Now you want a role where your hands are in the food and your mind is in the recipe — not just executing someone elses vision.
Job Title: CDP - Indian Curry & Biriyani (North Indian Cuisine) Reports To: Head Chef / Kitchen Manager Department: Kitchen Operations Location: Muscat, Oman Job Summary: We are seeking an experienced and passionate Indian Curry, Biriyani Chef to
Job Title: Multi-Brand Chef (Cloud Kitchen + Dine-In Operations) Location: ITI Layout, Hsr Sector 7Food Court-Based Cloud Kitchen (200 sqft setup) About the Company We are a food startup operating a hybrid cloud kitchen and dine-in concept within a food
Location: Bangalore Type: Full-time About the Role We are looking for a skilled and motivated Pastry Chef to join Whisk by Wadhwa, a flavour-focused pastry brand specialising in refined French desserts, tarts, catering, and wedding favours.
Key Responsibilities Test and improve recipes based on local taste preferences Develop recipes for bowls, wraps, sides, sauces, and desserts Create and maintain kitchen SOPs Standardize recipes and portion sizes Manage food costing for all dishes Coordinate
Role Summary The Chef Manager will be responsible for end-to-end kitchen operations at Food Whisperer, ensuring consistent food quality, cost control, hygiene compliance, and team management. The role combines hands-on cooking expertise with strong operational and people-management
Our client a well established and successful restaurant group specializing in Western Cuisine in Dubai is expanding its operations and would like to hire a few Demi Chef de Parties (with a background in Continental cuisine)
Job Summary We are looking for a hardworking and dependable Kitchen Helper to join our busy multicuisine restaurant. This is an entry-level position perfect for someone who wants to start a career in the culinary industry. You
We’re Hiring! A Premier Randstad Client is Expanding in Bangalore! Are you looking to grow your career in the culinary arts? A prestigious Randstad Client is expanding its team at different location (Indiranagar & Whitefield) and
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to
Job Title: Commis - Pizza Chef Location: Block 108, The Walk, Hiranandani Estate, Thane (W) Job Type: Full-Time Reports to : DCDP Salary Range - Rs. 17,000 to Rs. 21,000 Hiring Timeline - Immediate joining Company
Youve trained properly, worked big kitchens, and earned your CDP stripes. Now you want a role where your hands are in the food and your mind is in the recipe - not just executing someone elses vision.