JOB SUMMARY Entry level management position that is responsible for the daily operations in the Bar/Lounge. Position directs, trains and assists employees to serve guests and ensures proper standards are followed. Responsibilities include ensuring guest and
JOB DETAILS Prepare drinks and cocktails Work as part of a team Restock behind the bar when needed Organise and maintain the bar in accordance with hygiene standards To provide assistance to the Bartender and deputies in
JOB DETAILS 1) Interact with customers, take orders for drinks and snacks. 2) Communicate to the guest and provide assistance with their queries. 3) Stay guest focused and nurture an excellent guest experience 4) Excellent Communication