Job description La Bake Amore is the fastest growing Baking Science Academy . We offer range of courses for aspiring bakers, ranging from short workshops to advance diploma courses. This is an exciting opportunity for a driven
Company Description At Accor, we believe that hospitality is a work of heart. We understand the ways in which individual passion for our work and a shared sense of accomplishment create a more rewarding experience for
Our client, a successful restaurant group in Dubai, is looking for a skilled Commis II – Bakery & Pastry to support the preparation and production of a wide variety of baked goods, pastries, and desserts while
JOB PROFILE Job Title : Territory Sales Officer Department : Bakery & Foodservice Reports to : Area sales Manager Purpose To promote concept selling through premixes to bakeries and other outlets. This will include identifying customers
Responsibilities: Culinary Excellence: Prepare a wide variety of high-quality baked goods, artisanal breads, and themed buffet decorations following established company recipes. Inventory & Waste Control: Manage ingredient requisitions, monitor stock levels (including frozen inventory), and minimize
Position Summary The Head Baker at Silversea Cruises is a senior culinary leadership role responsible for overseeing onboard bakery operations and delivering exceptional, luxury-level baked goods. This position focuses on creating high-quality artisan breads, viennoiserie, and
Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production and execution
Job Description Job Title: North Indian Cook Industry: Food & Beverage / Restaurant / Catering Key Responsibilities Prepare and cook different varieties of paratha as per company standards. Mix, knead, and prepare dough with consistent quality
Job Description Job Title: Porotta Maker Industry: Food & Beverage / Restaurant / Catering Key Responsibilities Prepare and cook different varieties of paratha as per company standards. Mix, knead, and prepare dough with consistent quality and